Friday, May 6, 2011

Are foodies elitists?

Any time I hear the term "elitist" being aimed at a group or person, I smell someone who doesn't have an effective argument, resorting to name calling. Read Eric Schlosser's (Fast Food Nation) response to the American Farm Bureau Federation's recent attempt to marginalize those who feel good food matters. Click here to learn more.
By the way, asparagus is only a week away...

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