It has come to our attention that there may be some confusion about our goal of being a local to local food distribution company.
Why do we offer products from outside our core area of NW Michigan (roughly 150 mile radius around Traverse City) ?
1) to make some profit that can help support our local to local goals
2) serve our clients
What products will we offer that are not local ?
Those that do not compete with our local suppliers
Example : we will not sell Washington Apples against Michigan Apples - period.
But can anyone show us Michigan olive groves?
Until anyone can, we'll offer fine olive oils from our partner Earthy Delights