Tuesday, January 5, 2010

Kudos to another important client

Northern Express launches a new series
Grab a copy and read the cover piece
Welcome to Northern Express: Dining

A Conversation with Chef Ted
By Rick Coates
Executive Chef Ted Cizma epitomizes the modern day chef—
“this is not a job, it is a lifestyle”—seven day work weeks, 15 hour days and believing that being a great chef is more than just about the food, it is about creating a “memorable experience.”

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